Gourmet easy-to-prepare vegetarian dishes! This cookbook appeals to everyone, both vegetarian and non-vegetarian, whether family or guests.
For those seeking God, Paramhansa Yogananda offered this valuable guidance: “Material foods impress the mind with certain good or bad qualities, and people’s thoughts, actions, and health generally are determined by the foods they eat.” We need to choose, as he put it, “those material foods which emit and lodge spiritual vibrations in man’s mind and brain.” If we eat food with the right energy, it will affect our consciousness favorably.
For healthy, uplifting recipes, read The Healing Kitchen by Diksha McCord
Confused by the many different foods, fads, and techniques championed by various proponents of healthy eating? Learn how to make healthy, tasty meals without meat.
These delicious, easy-to-prepare recipes are inspired by many of the world’s most enjoyed culinary cultures-Italian, Thai, Indian, and Chinese, among others.